Lean1 Shortbread Fingers
Shortbread FingersYou will need:
- 2 scoops Lean1 Vanilla
- 1/2 cup all-purpose flour
- 1/2 cup nondairy butter
- 1/8 cup brown sugar
- dash of salt
Directions
-
Preheat oven to 325F. Line baking sheet with parchment paper. Cream sugar and butter. Add Lean1 Vanilla, flour, and salt. Mix well. Turn the mixture out onto a floured work surface and knead for about 5 minutes. Roll out into rectangle. Cut into 12 fingers. Arrange on the baking sheet and bake for 20-25 minutes, or until golden. Allow to cool completely before removing from the baking sheet.
